99 Ranch Market is a Taiwanese-American supermarket chain located in San Diego, California providing opportunities for mainstream American families and global customers to experience Asian products and the authentic flavors of Asian cuisines.
Fil-Am Cuisine is famous for its home-made style barbecue skewers and authentic Filipino foods such as spicy beef kaldereta, tender pinoy style beefsteak, aromatic chicken and pork adobo, succulent menudo, crispy-licous lumpia shanghai, and mouth watering sisig are some of the varieties of fiesta Pinoy foods in-house.
Chibog is all about good old Filipino comfort food, just like mama makes it. The menu includes deep fried pork spring roll, steamed pork and shrimp dumpling, chicken pieces in a ginger broth with veggies, shredded boneless bangus tossed in a special sauce, onions, jalapeños, & mayonnaise, sliced beef braised in lemon juice and soy and much more.
California Fish Grill provides the fish-loving friends with high quality, scrumptiously healthy seafood, in an enjoyable atmosphere–all at a great price. It only serves wild-caught and farm-raised seafood that is rated Best Choice or Good Alternative by the Monterey Bay Aquarium Seafood Watch® program or Eco-Certified by a third party.
Following the Original Joe’s tradition, Westlake continues to prepare unpretentious, old-school Italian-American fare in an open kitchen for all to see. The menu is carefully crafted to reflect a past-meets-present hybrid of what Joe’s of Westlake used to be and what Original Joe’s Westlake is today.
